Cape Crystal Brands Pineapple Powder (Freeze-Dried, Food Grade)

A tropical, tangy-sweet powder made from 100% freeze-dried pineapple — perfect for smoothies, cocktails, sauces, and baked goods.

Key Benefits

• Bright tropical pineapple flavor in convenient powder form

• Adds natural sweetness and acidity without fresh pineapple

• Shelf-stable and easy to measure

• Enhances smoothies, frostings, marinades, and desserts

• Plant-based, vegan, gluten-free, non-GMO, Kosher (K)

• Available in 2-oz, 8-oz, and 16-oz packs

Properties

• Dietary: Vegan, Gluten-Free, Non-GMO, Kosher (K)

• Ingredient: 100% Pure Freeze-Dried Pineapple Powder

• Allergens: None

• Processing: Freeze-dried, finely ground for bright flavor

• Documentation: COA | SDS | SPECs | Certificates

What It Does

Cape Crystal Brands Pineapple Powder delivers the tropical sweetness and tang of ripe pineapple in a shelf-stable format that’s easy to use. It adds both flavor and natural acidity, making it versatile for beverages, marinades, baking, and confectionery.

Popular Uses

• Smoothies & Cocktails: Natural tropical boost instantly

• Baking: Cakes, muffins, cookies, and tarts

• Sauces & Marinades: Glazes, barbecue sauces, and salsas

• Desserts: Ice cream, custards, and mousses

• Confectionery: Pineapple-flavored gummies, fillings, and candies

How to Use

• Dosage: Typically 5–10 g per recipe, or to taste

• Hydration: Reconstitute with water to mimic pineapple juice or purée

• Tip: Blend with sugar for pineapple icings or glazes

Pro Tips

• Great in tropical smoothie mixes with mango and coconut

• Use in barbecue rubs for natural sweetness and tenderizing effect

• Adds fruity brightness to yogurt and frozen desserts

• Store sealed — pineapple powder readily absorbs moisture

Pair With

• Citric Acid — boosts tang for candy and sauces

• Agar Agar — for tropical gels and gummies

• Guar Gum — for smoothie thickening

Storage & Shelf Life

• Store sealed, cool, and dry.

• Shelf life: up to 2 years.

Why Cape Crystal

• Made from ripe, freeze-dried pineapple — no fillers

• Delivers consistent tropical flavor chefs can rely on

• Backed by documentation and guaranteed freshness

Frequently Asked Questions

Q: What is Pineapple Powder used for?
A: It’s used to add tropical pineapple flavor to smoothies, cocktails, sauces, baked goods, and confections.

Q: How much should I use?
A: Typically 5–10 g per recipe, or adjust to taste.

Q: Can Pineapple Powder replace fresh pineapple?
A: Yes — it provides flavor and tang without the water content.

Q: Is Pineapple Powder heat-stable?
A: Yes — it retains much of its sweet-tart flavor through baking.

Q: Is Cape Crystal Pineapple Powder natural and food-safe?
A: Yes — it’s 100% freeze-dried pineapple, vegan, gluten-free, non-GMO, and Kosher certified.

Customer Reviews

⭐️⭐️⭐️⭐️⭐️ “Delicious in smoothies — tropical flavor without the mess.”
⭐️⭐️⭐️⭐️⭐️ “Made pineapple frosting for cupcakes, turned out amazing!”

Call to Action

Bring tropical sweetness to your recipes with Cape Crystal Brands Pineapple Powder — available in 2-oz, 8-oz, and 16-oz packs.