Gluten-Free, Plant-Based, Kosher (K)
Freeze Dried Pineapple Powder
None
A tropical, tangy-sweet powder made from 100% freeze-dried pineapple — perfect for smoothies, cocktails, sauces, and baked goods.
Bright tropical pineapple flavor in convenient powder form
Adds natural sweetness and acidity without fresh pineapple
Shelf-stable and easy to measure
Enhances smoothies, frostings, marinades, and desserts
Plant-based, vegan, gluten-free, non-GMO, Kosher (K)
Available in 2-oz, 8-oz, and 16-oz packs
Dietary: Vegan, Gluten-Free, Non-GMO, Kosher (K)
Ingredient: 100% Pure Freeze-Dried Pineapple Powder
Allergens: None
Processing: Freeze-dried, finely ground for bright flavor
Documentation: COA | SDS | SPECs | Certificates
Cape Crystal Brands Pineapple Powder delivers the tropical sweetness and tang of ripe pineapple in a shelf-stable format that’s easy to use. It adds both flavor and natural acidity, making it versatile for beverages, marinades, baking, and confectionery.
Smoothies & Cocktails: Natural tropical boost instantly
Baking: Cakes, muffins, cookies, and tarts
Sauces & Marinades: Glazes, barbecue sauces, and salsas
Desserts: Ice cream, custards, and mousses
Confectionery: Pineapple-flavored gummies, fillings, and candies
Dosage: Typically 5–10 g per recipe, or to taste
Hydration: Reconstitute with water to mimic pineapple juice or purée
Tip: Blend with sugar for pineapple icings or glazes
Great in tropical smoothie mixes with mango and coconut
Use in barbecue rubs for natural sweetness and tenderizing effect
Adds fruity brightness to yogurt and frozen desserts
Store sealed — pineapple powder readily absorbs moisture
Citric Acid — boosts tang for candy and sauces
Agar Agar — for tropical gels and gummies
Guar Gum — for smoothie thickening
Store sealed, cool, and dry.
Shelf life: up to 2 years.
Made from ripe, freeze-dried pineapple — no fillers
Delivers consistent tropical flavor chefs can rely on
Backed by documentation and guaranteed freshness
Q: What is Pineapple Powder used for?
A: It’s used to add tropical pineapple flavor to smoothies, cocktails, sauces, baked goods, and confections.
Q: How much should I use?
A: Typically 5–10 g per recipe, or adjust to taste.
Q: Can Pineapple Powder replace fresh pineapple?
A: Yes — it provides flavor and tang without the water content.
Q: Is Pineapple Powder heat-stable?
A: Yes — it retains much of its sweet-tart flavor through baking.
Q: Is Cape Crystal Pineapple Powder natural and food-safe?
A: Yes — it’s 100% freeze-dried pineapple, vegan, gluten-free, non-GMO, and Kosher certified.
⭐️⭐️⭐️⭐️⭐️ “Delicious in smoothies — tropical flavor without the mess.”
⭐️⭐️⭐️⭐️⭐️ “Made pineapple frosting for cupcakes, turned out amazing!”
Bring tropical sweetness to your recipes with Cape Crystal Brands Pineapple Powder — available in 2-oz, 8-oz, and 16-oz packs.
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