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{"id":1595536670831,"title":"Guar Gum - Thickener Food Additive For Better Texture In Gluten-Free Baked Goods","handle":"guar-gum","description":"\u003cp\u003eGuar gum, (E412) also called \u003cem\u003eguaran\u003c\/em\u003e, is a very useful food ingredient used to stabilize, emulsify and thicken the texture of certain foods and industrial products.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEnhances texture, flavor and appearance of gluten-free food.\u003c\/li\u003e\n\u003cli\u003eUsed as an emulsifier, thickener, and stabilizer in food\u003c\/li\u003e\n\u003cli\u003eAll-natural ingredients, Kosher, Non-GMO and Gluten-Free\u003c\/li\u003e\n\u003cli\u003eDerived from guar beans - Free of sugar, salt, yeast, wheat, gluten, corn, soy, milk, egg, shellfish or preservatives.\u003c\/li\u003e\n\u003cli\u003eFive to eight times the thickening power of starch.\u003c\/li\u003e\n\u003cli\u003eFor better results blend 0.5% or less with cold or warm water in a blender for 2-3 min.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e Guar gum is used as a thickening agent in sauces, dairy products and bakery products. It is very easy to mix as it is readily soluble in both hot and cold water. One only needs a small quantity to produce a sufficient thickener.\u003c\/p\u003e\n\u003cp\u003eGuar gum powder is an all-natural, organic ingredient derived from guar beans use for a variety of baking applications. Guar gum improves thickness in a variety of whole gran flours as it allows the escape of gas released by leavening, allowing doughs to rise as normal wheat flour would.\u003c\/p\u003e\n\u003cp\u003eGuar Gum is also an excellent all-purpose thickener for salad dressings, ice creams, puddings, gravies, sauces, cocktail sauce, soups and more. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDirections:\u003c\/strong\u003e Like xanthan gum, measure carefully when using guar gum in gluten-free recipes or you may end up with heavy, stringy baked goods. Bread and pizza dough recipes: Add 2 teaspoons guar gum per cup of gluten-free flour. For cake, muffin, quick bread, cookie, and bar recipes: Add 1 teaspoon guar gum per one cup of gluten-free flour. You can use as a substitute for xanthan gum in a recipe by multiplying the amount of xanthan gum by 2.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"display: inline !important; float: none; background-color: transparent; color: #000000; font-family: 'Helvetica Neue',Helvetica,Arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 21px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\"\u003eThis product is certified Kosher (Pareve) by OK Kosher\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"display: inline !important; float: none; background-color: transparent; color: #000000; font-family: 'Helvetica Neue',Helvetica,Arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 21px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\"\u003eCape Crystal Guar Gum is available in sizes 2-Oz \/ 8-Oz \/ 14-Oz.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2018-09-22T09:02:49-04:00","created_at":"2018-09-22T09:07:05-04:00","vendor":"Cape Crystal Brands","type":"Thickener","tags":["emulsifier","stabilizer","thickener"],"price":495,"price_min":495,"price_max":1295,"available":true,"price_varies":true,"compare_at_price":695,"compare_at_price_min":695,"compare_at_price_max":1495,"compare_at_price_varies":true,"variants":[{"id":14324546732143,"title":"2-Oz","option1":"2-Oz","option2":null,"option3":null,"sku":"CCB101114","requires_shipping":true,"taxable":true,"featured_image":{"id":4453163499631,"product_id":1595536670831,"position":1,"created_at":"2018-09-22T11:35:49-04:00","updated_at":"2018-09-24T05:27:04-04:00","alt":"Guar Gum - Thickener Food Additive For Better Texture In Gluten-Free Baked Goods - Cape Crystal Brands","width":592,"height":879,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1711\/7499\/products\/14-OZ_Package_Guar_Gum_BASE_LABEL.jpg?v=1537781224","variant_ids":[14324546732143]},"available":true,"name":"Guar Gum - Thickener Food Additive For Better Texture In Gluten-Free Baked Goods - 2-Oz","public_title":"2-Oz","options":["2-Oz"],"price":495,"weight":57,"compare_at_price":695,"inventory_quantity":1,"inventory_management":null,"inventory_policy":"deny","barcode":"711221972341"},{"id":14324641202287,"title":"8-Oz","option1":"8-Oz","option2":null,"option3":null,"sku":"CCB101108","requires_shipping":true,"taxable":true,"featured_image":{"id":4453165006959,"product_id":1595536670831,"position":2,"created_at":"2018-09-22T11:36:06-04:00","updated_at":"2018-09-24T05:27:04-04:00","alt":"Guar Gum - Thickener Food Additive For Better Texture In Gluten-Free Baked Goods - Cape Crystal Brands","width":592,"height":879,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1711\/7499\/products\/8-OZ_Package_Guar_Gum_BASE_LABEL.jpg?v=1537781224","variant_ids":[14324641202287]},"available":true,"name":"Guar Gum - Thickener Food Additive For Better Texture In Gluten-Free Baked Goods - 8-Oz","public_title":"8-Oz","options":["8-Oz"],"price":895,"weight":227,"compare_at_price":995,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":"711221972334"},{"id":14324641235055,"title":"14-Oz","option1":"14-Oz","option2":null,"option3":null,"sku":"CCB101102","requires_shipping":true,"taxable":true,"featured_image":{"id":4453166022767,"product_id":1595536670831,"position":3,"created_at":"2018-09-22T11:36:16-04:00","updated_at":"2018-09-24T05:27:04-04:00","alt":"Guar Gum - Thickener Food Additive For Better Texture In Gluten-Free Baked Goods - Cape Crystal Brands","width":592,"height":879,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1711\/7499\/products\/2-OZ_Package_Guar_Gum_BASE_LABEL.jpg?v=1537781224","variant_ids":[14324641235055]},"available":true,"name":"Guar Gum - Thickener Food Additive For Better Texture In Gluten-Free Baked Goods - 14-Oz","public_title":"14-Oz","options":["14-Oz"],"price":1295,"weight":397,"compare_at_price":1495,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":"711221972327"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1711\/7499\/products\/14-OZ_Package_Guar_Gum_BASE_LABEL.jpg?v=1537781224","\/\/cdn.shopify.com\/s\/files\/1\/1711\/7499\/products\/8-OZ_Package_Guar_Gum_BASE_LABEL.jpg?v=1537781224","\/\/cdn.shopify.com\/s\/files\/1\/1711\/7499\/products\/2-OZ_Package_Guar_Gum_BASE_LABEL.jpg?v=1537781224","\/\/cdn.shopify.com\/s\/files\/1\/1711\/7499\/products\/Guar_Gum_Nutritional_Label.jpg?v=1537781224"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1711\/7499\/products\/14-OZ_Package_Guar_Gum_BASE_LABEL.jpg?v=1537781224","options":["Size"],"content":"\u003cp\u003eGuar gum, (E412) also called \u003cem\u003eguaran\u003c\/em\u003e, is a very useful food ingredient used to stabilize, emulsify and thicken the texture of certain foods and industrial products.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEnhances texture, flavor and appearance of gluten-free food.\u003c\/li\u003e\n\u003cli\u003eUsed as an emulsifier, thickener, and stabilizer in food\u003c\/li\u003e\n\u003cli\u003eAll-natural ingredients, Kosher, Non-GMO and Gluten-Free\u003c\/li\u003e\n\u003cli\u003eDerived from guar beans - Free of sugar, salt, yeast, wheat, gluten, corn, soy, milk, egg, shellfish or preservatives.\u003c\/li\u003e\n\u003cli\u003eFive to eight times the thickening power of starch.\u003c\/li\u003e\n\u003cli\u003eFor better results blend 0.5% or less with cold or warm water in a blender for 2-3 min.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e Guar gum is used as a thickening agent in sauces, dairy products and bakery products. It is very easy to mix as it is readily soluble in both hot and cold water. One only needs a small quantity to produce a sufficient thickener.\u003c\/p\u003e\n\u003cp\u003eGuar gum powder is an all-natural, organic ingredient derived from guar beans use for a variety of baking applications. Guar gum improves thickness in a variety of whole gran flours as it allows the escape of gas released by leavening, allowing doughs to rise as normal wheat flour would.\u003c\/p\u003e\n\u003cp\u003eGuar Gum is also an excellent all-purpose thickener for salad dressings, ice creams, puddings, gravies, sauces, cocktail sauce, soups and more. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDirections:\u003c\/strong\u003e Like xanthan gum, measure carefully when using guar gum in gluten-free recipes or you may end up with heavy, stringy baked goods. Bread and pizza dough recipes: Add 2 teaspoons guar gum per cup of gluten-free flour. For cake, muffin, quick bread, cookie, and bar recipes: Add 1 teaspoon guar gum per one cup of gluten-free flour. You can use as a substitute for xanthan gum in a recipe by multiplying the amount of xanthan gum by 2.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"display: inline !important; float: none; background-color: transparent; color: #000000; font-family: 'Helvetica Neue',Helvetica,Arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 21px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\"\u003eThis product is certified Kosher (Pareve) by OK Kosher\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"display: inline !important; float: none; background-color: transparent; color: #000000; font-family: 'Helvetica Neue',Helvetica,Arial,sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; line-height: 21px; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\"\u003eCape Crystal Guar Gum is available in sizes 2-Oz \/ 8-Oz \/ 14-Oz.\u003c\/span\u003e\u003c\/p\u003e"}

Guar Gum - Thickener Food Additive For Better Texture In Gluten-Free Baked Goods

Product Description

Guar gum, (E412) also called guaran, is a very useful food ingredient used to stabilize, emulsify and thicken the texture of certain foods and industrial products.

  • Enhances texture, flavor and appearance of gluten-free food.
  • Used as an emulsifier, thickener, and stabilizer in food
  • All-natural ingredients, Kosher, Non-GMO and Gluten-Free
  • Derived from guar beans - Free of sugar, salt, yeast, wheat, gluten, corn, soy, milk, egg, shellfish or preservatives.
  • Five to eight times the thickening power of starch.
  • For better results blend 0.5% or less with cold or warm water in a blender for 2-3 min.

 Guar gum is used as a thickening agent in sauces, dairy products and bakery products. It is very easy to mix as it is readily soluble in both hot and cold water. One only needs a small quantity to produce a sufficient thickener.

Guar gum powder is an all-natural, organic ingredient derived from guar beans use for a variety of baking applications. Guar gum improves thickness in a variety of whole gran flours as it allows the escape of gas released by leavening, allowing doughs to rise as normal wheat flour would.

Guar Gum is also an excellent all-purpose thickener for salad dressings, ice creams, puddings, gravies, sauces, cocktail sauce, soups and more. 

Directions: Like xanthan gum, measure carefully when using guar gum in gluten-free recipes or you may end up with heavy, stringy baked goods. Bread and pizza dough recipes: Add 2 teaspoons guar gum per cup of gluten-free flour. For cake, muffin, quick bread, cookie, and bar recipes: Add 1 teaspoon guar gum per one cup of gluten-free flour. You can use as a substitute for xanthan gum in a recipe by multiplying the amount of xanthan gum by 2.

    This product is certified Kosher (Pareve) by OK Kosher

    Cape Crystal Guar Gum is available in sizes 2-Oz / 8-Oz / 14-Oz.

    $4.95 $6.95
    Maximum quantity available reached.
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