Professional power in a portable size. The ChangBERT Induction Cooktop delivers fast, precise, and efficient cooking with a large 8” heating coil and commercial-grade durability.

Key Benefits

• Commercial-Grade Power: Built for professional kitchens and serious home cooks

• Large 8” Heating Coil: Even heat distribution across cookware

• Portable & Versatile: Compact design ideal for catering, food demos, and small kitchens

• Energy Efficient: Induction technology heats pans directly for faster results

• Precise Control: Adjustable temperature and power settings for all cooking styles

• Safe Operation: Auto-pan detection, overheat protection, and child safety lock

Product Details

• Model: ChangBERT Induction Cooktop

• Heating Element: 8” coil for large, even cooking area

• Power Output: 1800W (adjustable)

• Temperature Range: 140 °F – 460 °F

• Settings: Multiple power and temperature levels

• Material: Stainless steel body with ceramic glass top

• Dimensions: Approx. 14” × 12” × 4”

• Safety: Overheat protection, auto shut-off, safety lock

• Certifications: ETL listed

What It Does

This induction cooktop brings restaurant-level speed and precision to any kitchen. Using electromagnetic energy, it heats cookware directly — not the air — ensuring faster heating, consistent results, and reduced energy use.

Popular Uses

• Professional Kitchens: Line cooking, sauce preparation, buffet service

• Catering & Demos: Portable power for events and cooking classes

• Home Cooking: Perfect for apartments, RVs, and secondary stovetops

• Modernist Cuisine: Precise temperature control for hydrocolloids, sous vide, and emulsions

How to Use

1. Place induction-ready cookware on coil surface

2. Select power or temperature mode

3. Adjust to desired setting for simmering, boiling, searing, or holding

4. Cook with precision and safety — unit shuts off if pan is removed

Pro Tips

• Use induction-compatible cookware (magnetic base required)

• Perfect for heating gels, sauces, and emulsions in molecular gastronomy

• Keep surface clean for best pan-to-coil contact

• Store compactly when not in use — ideal as a backup or portable unit

Why Choose Cape Crystal Tools?

• Curated tools that complement our ingredient science — precise heating is critical for hydrocolloids and modernist cooking

• Professional-grade quality chosen for chefs, schools, and food innovators

Frequently Asked Questions

Q: What size is the heating coil?
A: It features a large 8” coil for even heat distribution.

Q: How powerful is it?
A: 1800W with adjustable power and temperature controls.

Q: Is it safe to use at home?
A: Yes — it includes overheat protection, auto shut-off, and a child safety lock.

Q: What cookware works with it?
A: Any induction-ready cookware with a magnetic base (cast iron, stainless steel, etc.).

Q: Can it be used for professional catering or demos?
A: Absolutely — it’s commercial-grade and designed for both professional and portable use.

Customer Reviews

⭐️⭐️⭐️⭐️⭐️ “Strong, portable, and heats incredibly fast — perfect for catering.”
⭐️⭐️⭐️⭐️⭐️ “Love it for sauces and controlled cooking — great precision.”

Call to Action

Cook smarter and faster with the Cape Crystal Brands ChangBERT Induction Cooktop (Commercial-Grade, 8” Coil) — the portable powerhouse for professional kitchens and modernist cooking.