JAPANESE KOHAKUTOU EDIBLE GEMS - Cape Crystal Brands

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Discover the enchanting realm of Kohakutou, a traditional Japanese candy renowned as "amber sugar" for its crystal-like appearance. Crafted with agar-agar, a seaweed-derived gelatin, these edible jewels possess a unique dichotomy of textures: a crunchy crystallized exterior and a soft jelly interior. Beyond their aesthetic allure, the making of these candies is a blend of culinary art and patience, standing as a testament to nature’s wonder and Japanese craftsmanship.
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